



【特選天然高湯包產品詳情】
●採用天然原料,鰹魚片,不含任何化學調味料或鹽。
●只需將高湯包放入鍋中煮沸,即可製成兼具味道、濃鬱、香氣三重特徵的沙丁魚和沙丁魚乾的美味高湯。
●本產品用途廣泛,可用於味噌湯、麵條、湯、燉菜、關東煮、火鍋湯料、茶碗蒸等。
●25包,大約可以用一個月。推薦給經常做飯的人。
[使用方法]
(1) 將400-500ml水倒入鍋中,加入1袋(10g)高湯包,煮沸。
(2)煮沸後,以中火煮約5分鐘。
(3) 取出高湯包即可食用。
[特選天然高湯包原料]
沙丁魚(國產)、沙丁魚乾、鰹魚片乾、海帶、乾香菇
【營養成分】
每袋能量(10g):33kcal、蛋白質:6.7g、脂肪:0.6g、碳水化合物:0.4g、鹽當量:0.2g
● Made with natural ingredients, including bonito flakes, and contains no chemical seasonings or salt.
● Simply place the soup stock bag in a pot of water and bring it to a boil to create a rich, flavorful broth with the distinct taste and aroma of sardines and dried sardines.
● This product is versatile and can be used for miso soup, noodles, soups, stews, oden, hot pot broth, chawanmushi (steamed egg custard), and more.
● Contains 25 bags, enough for about one month. Recommended for those who cook regularly.
Usage Instructions
(1) Pour 400-500ml of water into a pot, add 1 bag (10g) of soup stock, and bring to a boil.
(2) After boiling, simmer for about 5 minutes on medium heat.
(3) Remove the soup stock bag, and the broth is ready to serve.
Ingredients : Sardines (domestic), dried sardines, dried bonito flakes, kelp, dried shiitake mushrooms.
Nutritional Information
Per bag (10g):
Energy: 33kcal
Protein: 6.7g
Fat: 0.6g
Carbohydrates: 0.4g
Salt equivalent: 0.2g
4522528230043
Original Price
$83
Promo
Quantity
【特選天然高湯包產品詳情】
●採用天然原料,鰹魚片,不含任何化學調味料或鹽。
●只需將高湯包放入鍋中煮沸,即可製成兼具味道、濃鬱、香氣三重特徵的沙丁魚和沙丁魚乾的美味高湯。
●本產品用途廣泛,可用於味噌湯、麵條、湯、燉菜、關東煮、火鍋湯料、茶碗蒸等。
●25包,大約可以用一個月。推薦給經常做飯的人。
[使用方法]
(1) 將400-500ml水倒入鍋中,加入1袋(10g)高湯包,煮沸。
(2)煮沸後,以中火煮約5分鐘。
(3) 取出高湯包即可食用。
[特選天然高湯包原料]
沙丁魚(國產)、沙丁魚乾、鰹魚片乾、海帶、乾香菇
【營養成分】
每袋能量(10g):33kcal、蛋白質:6.7g、脂肪:0.6g、碳水化合物:0.4g、鹽當量:0.2g
● Made with natural ingredients, including bonito flakes, and contains no chemical seasonings or salt.
● Simply place the soup stock bag in a pot of water and bring it to a boil to create a rich, flavorful broth with the distinct taste and aroma of sardines and dried sardines.
● This product is versatile and can be used for miso soup, noodles, soups, stews, oden, hot pot broth, chawanmushi (steamed egg custard), and more.
● Contains 25 bags, enough for about one month. Recommended for those who cook regularly.
Usage Instructions
(1) Pour 400-500ml of water into a pot, add 1 bag (10g) of soup stock, and bring to a boil.
(2) After boiling, simmer for about 5 minutes on medium heat.
(3) Remove the soup stock bag, and the broth is ready to serve.
Ingredients : Sardines (domestic), dried sardines, dried bonito flakes, kelp, dried shiitake mushrooms.
Nutritional Information
Per bag (10g):
Energy: 33kcal
Protein: 6.7g
Fat: 0.6g
Carbohydrates: 0.4g
Salt equivalent: 0.2g